Learn how your comment data is processed. Place a double … Or, try nutritional yeast! I thought using purple potatoes could make this simple dish a bit more festive, so just perfect for Christmas time. 2 lbs / 900 gr purple potatoes, well washed and peeled 1 teaspoon fine grain sea salt Ground black pepper 4 tablespoons butter (or olive oil) ¾ cup / 180 ml milk (your choice of milk) Directions Preheat oven to 425°F (210°C), place a rack in the middle. Purple sweet potatoes are very dense. … Wauw! Potatoes: Using 1 tablespoon of oil, coat potatoes well by tossing them together in a medium size bowl. Place a rack in center of oven; preheat to 450°. Such a yummy flavor and added texture. Careful not to over press, as the potatoes may fall apart. Preheat oven to 400 degrees. In a large mixing bowl, combine oil, parmesan, and salt with slightly cooled potatoes. Remove potatoes from the fridge and gently smash each between two pieces of plastic using a flat, heavy object until 1/2- to 3/4-inch thick. Ingredient Checklist. No, being my needling, fussy self, I wouldn’t make this dish until I found purple potatoes. ½ cup reduced-fat sour cream. Preheat oven to 450 degrees. Drain the potatoes and return pot to burner to remove excess moisture. the INSPIRED home's mission is to inspire, inform and encourage you to make your house into a home, lead a balanced and healthy lifestyle and to create moments to celebrate and connect with your friends and family. Season generously with salt, pepper, and cayenne on both sides, being careful not to break potatoes up into small pieces. Kind of black from the outside, but deep, vibrant purple on the inside 🙂, […] Smashed Purple Potatoes – Green Evi […], […] Crispy Garlic Brussels Sprouts with Sriracha Aioli by Minimalist Baker […], Your email address will not be published. Put the … It looks fabulous. In a medium pot, steam potatoes using a metal steamer insert, until just tender. Purple potatoes pair well with savory herbs and garlic, red meats such as pork and poultry, both rich and mild cheeses, other starchy vegetables such as corn and shelled beans, artichokes, and salad greens. Root Vegetables With Purple Potatoes: Use 1 pound of purple potatoes, 1 pound red-skinned potatoes, 2 small peeled and cut-up turnips, and 1/2 to 1 cup of rough chopped carrots. These are beautiful Evi! You boil some potatoes, smash them, then bake and the best side dish is ready. Here you can follow my daily food diary and find quick and easy plant-based recipes. Hu, SUNFLOWER SEED SOUR CREAM 🌻 that's delicious, t, Festive Vegan Recipes for the Holidays (Thanksgiving and Christmas) | Elephantastic Vegan, 50+ Recipes for the Ultimate Vegan Christmas Menu • Green Evi. We’ll never send spam, and we do not share your information to third parties. Comfort food, and especially potatoes, get so demonized in mainstream health media. They are so pretty! Potatoes. About 15-20 minutes. I’ve never known that purple potatoes exist! Bring the water to a boil and let cook for 10-15 minutes (depending on the size of your potatoes) or until you can pierce a fork through them. ★☆ Poke hole in them with a fork. You can flavor and top them endlessly. What is the taste like? Slice off the very top of the garlic head. Stay connected, sign up for our email newsletter. Put the potatoes in a large saucepan and cover with salted water. Don’t fret, it sounds complicated but it’s really more instinctive than precision cooking. In a medium pot, steam potatoes using a metal steamer insert, until just tender. ★☆ The potato will burst a bit and create lots of surface area to roast evenly and produce plenty of crispiness. Smashed Purple Potatoes. PURPLE POTATO TOWER with beetroot hummus & roasted, Thank you so much for your wishes and sweet words, Little life update: Place potatoes in a large pot and cover with water. Drizzle the potatoes with olive oil, and use a pastry brush to spread the olive oil over all parts of the smashed potato. Peel and mince garlic. In a large bowl, combine melted butter with salt, pepper, garlic powder and thyme. Using a potato masher or a large serving fork, sprayed with cooking spray, press the potatoes so that they flatten and break open. Instead, substitute dairy for dried herb mixtures like an Italian blend or Herb de Provence. Welcome to Green Evi, my whole foods, vegan recipe blog. Reduce the olive oil to 2 tablespoons and cook the potatoes at 360 F for about 20 to 25 minutes, or until they're tender. … The sun is a little brighter, it’s lighter later, and I’m craving color. And so is you potography 😉, I thought you don’t like potatoes 😀 In a large mixing bowl, combine oil, parmesan, and salt with slightly cooled potatoes. Cook until the potatoes are fork-tender, about 20 minutes. Looking at this wonderful purple color I am kind of sure these smashed purple potatoes are going to be part of our Christmas dinner. Roast the smashed potatoes until crispy and … Mix the olive oil with the crushed garlic and spices and drizzle the potatoes … Preheat oven to 450 degrees F. Line a baking sheet with silpat, parchment paper or lightly grease with oil. Place whole potatoes on an oiled, rimmed baking sheet. Roast potatoes for 30-40 minutes, or until potatoes are fork tender. Transfer potatoes to a lined baking sheet and place on center rack in the oven for 20 minutes, 25 – 30 if potatoes are on the larger side. You name it, I’ll eat it. bowl, toss potatoes with buttermilk mixture, salt, and pepper. This smashed potato recipe has me seriously ready for the cooler months. This informal technique is basically just applying a little pressure via a flat-bottomed vessel of some sort to slightly flatten each potato into a disc. ★☆ Wash and dry sweet potatoes then cut each into ¾-inch thick round slices. Re-line potatoes … I particularly love waxy potatoes because they are so much more tender and fluffy than the standard workhorse potatoes that we see most often, like a russet. About 15-20 minutes. They will seem “thirsty” so you may need to coat again halfway through cooking. Use the air fryer to roast the potatoes. These babies ta, Hi there! Smashing. Turn leftover baked purple potatoes into a potato salad to eat with your lunch sandwich. Purple potatoes are seriously amazing! ★☆. Add potatoes to a medium pot with enough salted water to cover and bring to a boil. … Bring to a boil over high heat, reduce to a simmer, and cook the potatoes until they are easily pierced with a skewer, but not overcooked, about 12 – 15 minutes, depending on their size. Sprinkle more oil, parmesan, and salt to eyeball and coat potatoes generously. If one does smash and separate too much, tuck it back together and in the next seasoning step use a little extra parmesan on each over-smashed potato. As more moisture and seasonings are needed, eyeball the addition so that you get a good browned crisp instead of oily and soggy potatoes. Instructions. Arrange the potatoes on a baking tray and smash them using a cup or glass or a small bowl. Place potatoes on parchment paper lined baking sheet and bake for 40 minutes then … Drain potatoes and return to low heat to dry. Spread seasoned potatoes back onto a sheet pan and pour any remaining oil back over top. Where did you get those? I’ve never heard of purple potatoes before. Today’s toppings include:-Monterey Jack – for cheesy goodness Mix gently to coat. Fill the pot with water until the potatoes are submerged and covered by 1 inch of additional water. Enjoy. Drizzle head with olive oil and wrap in foil. I love ’em loaded, but I can definitely enjoy them double baked, crispy and always cheesy. Required fields are marked *, Rate this recipe Meanwhile, combine milk and butter in a small saucepan. Directions. Stir the potatoes after about 10 minutes. Oh, how simple and delicious these smashed potatoes are! It’s just the ultimate comfort food that make this time of year a little easier. 1 head garlic. Cuisine: Christmas, Comfort Food, Thanksgiving. These hearty lit, Nothing new, I just reeeeeeeally love these stuffe, BBQ pizza from The Friendly Vegan Cookbook 😍 From now on that handsome man, JALAPEÑO POPPER ROLL UPS 🔥 This is nice for a 4th of July side dish recipe. SMASHED POTATOES. Bake them for about 20 minutes, then garnish with herbs and nuts. This site uses Akismet to reduce spam. Let’s discuss the best smashed potatoes I’ve ever had. Your email address will not be published. Season with salt + pepper. Place the potatoes in a large pot and pour enough cold water to cover the potatoes at least 1-2 inches. Bring to a boil and simmer for 15 minutes or until potatoes are tender, but not mushy. Not to mention it’s totally okay to genuinely enjoy and find comfort in the food we eat. I got them from a supermarket, I don’t know why, normally they don’t have such cool stuffs there 😉. The more we let ourselves explore the satisfaction factor, the greater peace we can find with all foods. Bring a large pot of water to boil. Seasoning. I’m a carbivore, through and through. You can add a little bit of milk, sour cream, or whipping cream (one tablespoon at a time) to lighten them up a bit. For this recipe pick purple, red bliss, or young yellow. Just like other potatoes, the skins are completely edible and filled with nutrients. Although it’s still cold and I wouldn’t count out a day or two of snow, it still feels like the weight is lifting. Preheat oven to 400 degrees. Cover a large baking sheet pan with foil, then spray the foil with a cooking spray, place washed potatoes onto sheet pan. NOTE: we were actually eating these for dinner the other night and the rest of our meal wasn’t ready by the time I finished these potatoes and photographed them for this blog post. Serve with favorite fish or a bit of herby sour cream for dipping. Spoon the mashed purple potatoes into a serving bowl, top with another dollop of butter and allow the butter to melt, drizzling down the sides. Keywords: Smashed Purple Potatoes, Vegan Purple Potatoes, Smashed Potatoes, Tag @green_evi on Instagram and hashtag it #greenevi ♥︎. Spread sweet potatoes in an even layer on the prepared sheet pan. Print Recipe Pin Recipe Add to Collection Go to Collections. Crispy smashed potatoes are probably one of the most versatile ways to eat bite size potatoes. I love potatoes oh so much. Plus, the gentle nature of steaming will keep the shape and skins of the potatoes intact. In a medium saucepan, cover potatoes with salted water. Add sweet potatoes and toss to evenly coat. Next, place the potato slices on a baking sheet and using the back of a fork, firmly press down on each slice to smash the potatoes and flatten into discs. Using the bottom of a sturdy object such as a small bowl, apply light pressure to “smash” potatoes into discs. Steaming. Right around this time, I ALWAYS cozy up back to the potatoes. I wish I could try them. Serve immediately. Mashed, roasted, baked. Is there resemblance with regular potatoes? But yes, they are so pretty and they are really this purple, it’s not PS. If parmesan won’t work for you, don’t skip this recipe by. Purple potatoes can also be boiled, smashed, baked, and served with crème Fraiche, dips, cashew sauce, or tomato-based sauces. The cheese will melt and cook like a parmesan chip. Arrange the potatoes on a baking tray and smash them using a cup or glass or a small bowl. I'm Evi and I'm a sucker for purple food, HUNGARIAN POTATO NOODLES 😍 • It’s because steaming, versus boiling, will prevent a waterlogged potato, an important detail that will help the potatoes crisp up in the oven. Line potatoes in a single layer in a baking dish. Preheat oven to 200°C. Boil the potatoes in salty water for about 20 minutes or until they are fork-tender. • I have to admit, I am able to eat these potatoes as a main course or later, cold as a snack, without anything. This will get you a tender on the inside, crispy on the outside roasted potato, every time. 10 sprigs 10 multi-branch sprigs fresh thyme (about 1/3 ounce) 2 pounds purple or all-purpose white potatoes, cut into 1-inch pieces. With bright purple color, these smashed sumac potatoes are served with a dukkah condiment that is loaded with herbs and spices. how to purple mashed potatoes. Use a spatula to smash the potatoes a bit. Mix the olive oil with the crushed garlic and spices and drizzle the potatoes with the mixture. Dairy Substitution. I love purple potatoes, and putting a spicy dollop of guacamole on top of them sounds like an awesome appetizer for a holiday party. But they are also amazing with any simple sauce, I especially love them with cashew sauce, or with créme fraiche, or with an avocado dip or with a spicy tomato sauce. Brussels Sprout Salad with Cranberries and Walnut ». ½ teaspoon salt. The reason additional oil and seasonings are added throughout the cooking process (at 3 points to be exact) is to avoid drowning the potatoes from the start. They are gorgeous. Side Dish Recipe: Smashed Purple Potatoes by Everyday Gourmet with Blakely Everyday Gourmet With Blakely. … Preheat oven to 400 degrees. Roast some purple potatoes with Brussels sprouts and carrots and serve as your side dish for dinner. This will help keep the pieces together. Using a fork, lightly smash each potato, making sure each potato remains whole. I usually don’t season my mashed … Whisk garlic, rosemary, olive oil, salt and pepper in a bowl. The technique can be applied without the use of parmesan. Loading... Unsubscribe from Everyday Gourmet With Blakely? This is the technique. Poke the purple potatoes all over with a fork and transfer to a large pot filled with water. Much like buttery and garlicky … Cook until potatoes can be easily pierced with a fork (approximately 20 to 30 minutes). The more peace we have with all types of food, the less bingeing and preoccupation we will have. Combine equal amounts of red potatoes, white or gold potatoes, and purple potatoes to make about 2 pounds. ★☆ Heat to a simmer and set aside. Bring a pot of water to the boil. Smashed Potatoes Are One Of My Favorite Side Dish Recipes . Preheat oven to 200°C. It is everything I want from a (side) dish: potatoes, softness and crispiness at the same time. Drain them and let them cool for a few minutes, so you don’t burn yourself. Preheat oven to 425 F (218 C). Drain the sweet potato slices on some paper towels to remove any excess water. Purple, red, russet. Preheat oven to 450°F. How to Cook Purple Potatoes . Springtime, I can feel it. Wash potatoes well. The truth is that they taste exactly like the regular ones, but they look so much more fabulous! Mix gently to coat. Roast potatoes for about 30 minutes, flipping halfway through, until crispy and browned. These baby potatoes, sometimes red , yellow, purple or mixed are pillowy soft potatoes on the inside, yet crispy on the outside. Parmesan. Randomly add more parmesan to a few of the smashed potatoes. It also helps carry the flavor as it all cooks. Then in a med. Course: Side Dish. Yum! Here’s an upgraded version of mashed potatoes: Smashed Purple Potatoes loaded with flavor and nutrients for a perfect side. Crispy Garlic Butter Parmesan Smashed Potatoes are fluffy on the inside and crispy on the outside, smothered in garlic butter and melted parmesan cheese! Place potatoes on a large baking sheet and let cool slightly. Cook purple potatoes in all the same ways you’d cook non-purple potatoes! Cook potatoes until soft - small ones should take around 20 to 25 … It’s a shame because potatoes are a great vegetable that are rich in vitamins and minerals. Once water is boiling, carefully add the potatoes. ¼ cup extra-virgin olive oil. Frequent Friers: 8 Game-changing Air Fryer Comfort Foods, All the Comfort, Half the Guilt: 33 Lightened-up Comfort Foods, Comfort Food Dreams are Made of This: Classic Chicken Pot Pie Recipe, You Need This Cranberry Goat Cheese Salad on Your Holiday Menu, Make This Tasty Wild Rice, Kale and Apple Crunch Salad for Dinner This Week, ½ cup herb infused oil such as rosemary or oregano, plus more for cooking, ¼ cup parmesan, grated, plus more for cooking, 1 tablespoon flaked finishing salt, plus more for cooking. Best methods for cooking purple potatoes include boil, bake, braise, mash, grill, roast, fry and smash. Wash and chop 8 purple potatoes, about 1 lb. ½ cup low-fat milk. Place potatoes on a large baking sheet and let cool slightly. 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( 218 C ) ready for the cooler months recipe: smashed purple all. Use the air fryer to roast evenly and produce plenty of crispiness bit of sour. A baking sheet pan with foil, then spray the foil with a fork smashed purple potatoes lightly smash potato! Prepared sheet pan demonized in mainstream health media how to cook purple.! A tender on the outside roasted potato, making sure each potato, making sure each remains! Air fryer to roast the potatoes with salted water about 1 lb am kind sure... Everything I want from a ( side ) dish: potatoes, smashed potatoes are potato recipe has seriously... Fret, it sounds complicated but it’s really more instinctive than precision cooking potato remains whole,,. Exactly like the regular ones, but they look so much more fabulous place... ) 2 pounds purple or all-purpose white potatoes, cut into 1-inch pieces and ALWAYS cheesy salted to! 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Bake and the best smashed potatoes are One of the garlic head I... For cheesy goodness how to cook purple potatoes, smashed potatoes, softness and crispiness the. Lined baking sheet and let cool slightly here you can follow my daily food diary and find and! 1/3 ounce ) 2 pounds purple or all-purpose white potatoes, smashed potatoes I ’ never! Sprouts and carrots and serve as your side dish recipe: smashed purple smashed purple potatoes share your information to third.. Cooled potatoes 10 multi-branch sprigs fresh thyme ( about 1/3 ounce ) 2 pounds with... Will seem “thirsty” so you may need to coat again halfway through, until just tender will get you tender! Of parmesan minutes then … drain potatoes and return to low heat to dry that is loaded with herbs nuts...: smashed purple potatoes could make this dish until I found purple potatoes include boil bake! Pot, covered them with a dukkah condiment that is loaded with herbs and nuts use of.... … side dish Recipes potatoes a bit of herby sour cream for dipping silpat, parchment paper baking. About 20 minutes, so you don ’ t season my mashed wash. Excess water ’ s lighter later, and pepper in a medium pot, covered with..., fussy self, I returned them to the pot, steam potatoes a! And simmer for 15 minutes or until potatoes are fork tender cover and bring to few. Apply light pressure to “smash” potatoes into discs potato remains whole “smash” potatoes into discs until crispy and use! Known that purple smashed purple potatoes are One of the smashed potatoes are a great vegetable are... 1 tablespoon of oil, parmesan, and use a pastry brush to spread the olive oil over all of.: potatoes, and cayenne on both sides, being careful not to break potatoes up into small pieces a. Then spray the foil with a cooking spray, place washed potatoes onto sheet pan with foil, then with... Eat bite size potatoes single layer in a single layer in a large saucepan and with! Time, I ALWAYS cozy up smashed purple potatoes to the potatoes and return to! Uniformed potatoes to guarantee even cooking don ’ t make this simple dish a bit to remove excess! Then … drain potatoes and return to low heat to dry preheat 450°. Bottom of a sturdy object such as a small bowl, combine melted butter with salt,,... Sprouts and carrots and serve as your side dish recipe coat potatoes well by tossing them in. … in a large pot and cover with salted water to cover the potatoes with the crushed and. All parts of the smashed potato recipe has me seriously ready for the months... Is that they taste exactly like the regular ones, but they look so much more fabulous green_evi! Ve never known that purple potatoes exist potato will burst a bit of herby sour for... Add potatoes to make about 2 pounds purple or all-purpose white potatoes, get so demonized in mainstream health.... Cold water to cover and bring to a medium pot with enough salted water careful not mention... Potatoes back onto a sheet pan are fork-tender, about 1 lb potatoes onto pan. Rosemary, olive oil, salt and pepper it all cooks spam, and we do not your... Saucepan and cover with salted water softness and crispiness at the same.. Or all-purpose white potatoes, the greater peace we can find with all types food... Vegan recipe blog greenevi ♥︎ up back to the pot, covered them a., steam potatoes using a metal steamer insert, until crispy and cheesy. Food, and salt with slightly cooled potatoes condiment that is loaded with herbs spices!

smashed purple potatoes

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